We are Ettore and Linda and we welcome you to La Salceta, our life project made of passion for nature and love for the Valdarno di Sopra.

Here, on the ancient Setteponti road, we have created a small winemaking farm inspired by the great vocation of this territory, the preservation of its environment and natural balance.

We like to think that our wines, to which we dedicate so much work, respect and daily listening in our vineyards and cellar, will be remembered for the strong identity they can express, the constant search for quality and drinkability, and because they are the fruit of organic and sustainable viticulture, for the land and the people.

Milestones
1998

A New Beginning

It all started from an old family vineyard, with old equipment and old brands…

2004

Renovation of cellar

and it is also the year of the first bottling

2006

We replant
the wineyard

The choice to pursue quality, leads me to replant the vineyard, with new clones and more capable rootstocks

and then...

Start attendance at wine events and trade fairs

The passion goes on and our presence becomes more important, first in Italy, then in Europe and the US

...and more

New vineyards and cellar

To always achieve quality one must know how to grow, evolving coherently on the basis of the choices that have been made. This is why a new wine cellar has been built, new vineyards have been planted, and new equipment has been invested in.

Important recognitions are obtained

For a small farm, achieving these results is a great satisfaction that encourages us to move forward with conviction. To be evaluated every year at these levels is an honour and a responsibility. Now, however, our goal is to raise the bar, to succeed in convincing more, with wines that maintain their style and approach, made up of freshness and drinkability, integrity and great territoriality.